Season's Best: Saba (Japanese Mackerel)
Japan is home to some of the world's finest seafood, and now you get to experience one of their freshest catch this month at Yakumi. Indulge in the rich and versatile saba — Japanese mackerel — in an incredible assortment of sushi, sashimi, and grilled dishes that highlight its sublime yet exquisite flavor. Whether you prefer it grilled to perfection or expertly sliced and served fresh, Yakumi's master chefs have prepared culinary masterpieces that capture the essence of this beloved seafood star.
Book a table now and experience this jewel of Japanese cuisine for yourself only at Yakumi.